The Tofu that makes you Drool

Tofu is versatile and with the right cooking method and seasoning, it will become your next favorite dish!
·
71 Pins
 1y
1 pot Scallion (green onion) tofu
1 pot Scallion (green onion) tofu
· 2 servings Ingredients • 300 g firm tofu, pressed • 2 large scallions/green onions • 1 red chili skip for no heat • Cooking oil • Salt to prevent tofu from sticking to the wok SAUCE • 1 tablespoon vegan oyster sauce (or use mushrooms sauce) • 1 tablespoon soy sauce plus more • ½ teaspoon sugar • 1 tablespoon cornstarch • ¾ cup of water
Vegan Salmon Bowl
https://woonheng.com/vegan-salmon-bowl/
Tofu Katsu Curry
Have you tried frozen-thawed tofu? https://woonheng.com/tofu-katsu-japanese-curry/
Ginger Miso Tofu
Ginger Miso Tofu
https://woonheng.com/ginger-miso-tofu/
Vegan Drumsticks
https://woonheng.com/vegan-drumsticks/
a plate with rice, meat and sauce on it
Vegan Char Siu
a plate with rice, meat and sauce on it
Vegan Char Siu
https://woonheng.com/vegan-char-siu-bbq-rice/
meatballs and broccoli are being cooked in a skillet with a spoon
Teriyaki Tofu Balls
meatballs and broccoli are being cooked in a skillet with a spoon
Teriyaki Tofu Balls
https://woonheng.com/vegan-teriyaki-tofu-balls/
Sweet and Sour Vegan 'Pork'
Sweet and Sour Vegan 'Pork'
https://woonheng.com/vegan-sweet-and-sour-pork/
Coffee Tofu