Wenche Nilsen
More ideas from Wenche
#f21active

This is my paleo take on a caprese salad. I substitute avocado for the mozzarella and layer it with heirloom tomatoes and fresh basil from the garden. Heirloom tomato avocado salad is a perfect appetizer for these hot summer nights.

flank steak

Flank Steak {stuffed with spinach, blue cheese & roasted red peppers}: Not my favorite, but a decent recipe. I wouldn't put as much blue cheese next time. I cut this recipe in half and the cooking time in half.

A masquerader from the Harts band parades during their 'Je Taime Carnival' presentation on the final day of the #Trinidad and #Tobago #Carnival at Queen's Park Savannah in Port of Spain

A masquerader from the Harts band parades during their Je Taime Carnival presentation on the final day of the Trinidad and Tobago Carnival at Queen's Park Savannah in Port of Spain.

Prosciutto Wrapped Asparagus. And the best part? Totally paleo. I love paleo.

12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.

Roasted Butternut Squash & Goat Cheese Pasta

Tried this Roasted Butternut Squash & Goat Cheese Pasta and totally fell in love with all the flavors! Pin it, make it, now!

Enchilada Sloppy Joe Recipe - tried Added red bell pepper. Not your typical sloppy joe recipe, these sloppy joes have an enchilada twist with delicious tex-mex flavors.