Butter Parmesan Zoodles- Don't Waste the Crumbs
No-cook butter parmesan zucchini noodles (zoodles) are ready in just 10 minutes. Add garlic if you want, but it's a great light dish for hot summer days!
Baked Zucchini Fries Recipe - Easy + Crispy | Lil' Luna
These baked zucchini sticks are crusted and baked in panko, parmesan cheese, oregano, and basil. Zucchini fries are healthy AND delicious!
Oven "Fried" Squash And Another Reason I Don't Like Bees - Pennywise Cook
I absolutely cannot grow a squash to save my life. I started a little garden for herbs and a few veggies earlier this spring and for some reason, mother nature refuses to help me produce even one sign of a squash in my garden. I checked out Google and the only explanation that I can …
By replacing the lasagna noodles with thin sliced zucchini you can create a delicious, lower carb (gluten-free) lasagna that's loaded with vegetables – you won't miss the pasta!
Stir Fry Zucchini Noodles Recipe (Zoodles!) - CUCINA DE YUNG
Ingredients 2 tablespoons vegetable oil 2 yellow onions , spiralized 4 small zucchini , spiralized, patted dry with paper towel […]
Spicy Asian Zucchini Side Dish | Neighborfood
This Spicy Asian Zucchini is a quick and easy side dish recipe perfect for summer meals!
Recipe: Squash and Onions with Brown Sugar
This is, hands down, my favorite way to eat yellow summer squash. And I realize this might be due to a nostalgic predilection for Southern-style vegetables (i.e., cooked until they “surrender”), but trust me: As far as savory-sweet combinations go, this is one of the best. Sautéeing squash and onions in some butter and brown sugar brings out the natural sweetness of both vegetables. There are times for keeping squash bright and slightly crisp, but this is not one of them.