Tuva Rognlid
More ideas from Tuva
This is the way I was taught when I worked in a pro kitchen. Much better than cutting the meat and letting the juices spill out.

A quick trick to test the doneness of your beef. The fleshy part of your palm mimics the tenderness of your beef. For example, if you like your steak rare, your beef should be as soft as your palm while it's wide open and relaxed.

Cape coral snake / Aspidelaps lubricus by Reptiles4all, via Flickr

libutron: “Cape Coral Snake - Aspidelaps lubricus Commonly referred to as Cape Coral Snake, South African Coral Snake, Coral Snake, and Coral Shield Cobra, Aspidelaps lubricus is a small elapid.