Torunn Vinjarvold

Torunn Vinjarvold

Torunn Vinjarvold
More ideas from Torunn
These Irish Potato bites are the perfect St. Patrick’s Day recipe! Little bites of potato filled with corned beef and cheese, what could be a better St. Patrick’s Day appetizer?!

I think I would substitute bacon instead of corned beef. These Irish Potato bites are the perfect St. Patrick’s Day recipe! Little bites of potato filled with corned beef and cheese, what could be a better St. Patrick’s Day appetizer?

How to Freeze Fresh Herbs in Olive Oil - Freezing fresh herbs in olive oil is the perfect way to preserve herbs! AND! It can go from the freezer straight to the frying pan. #starfinefoods

How to Freeze Fresh Herbs in Olive Oil - Freezing fresh herbs in olive oil is the perfect way to preserve herbs! It can go from the freezer straight to the frying pan. Pair herbs with your favorite flavor-infused olive oils from The Pantry on Tap!

Stop keeping your lemons on your counter top, in the pantry, or in a bag in your fridge. There is a better way! Cover with water and place in fridge. It seals the peels and keeps them fresh.

Stop keeping your lemons on your counter top, in the pantry. place lemons in a jar and cover with water and seal. keep them in the refrigerator nicely fresh and tasty.

Baked Parmesan Zucchini - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive!

"Baked Parmesan Zucchini - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive!" What's crazy is I would even eat the zucchini plain and baked. I love zucchini

When you ditch bread, pasta, rice, refined cereals, sugary foods, preservatives and additives... everything changes. Remember, those so-called foods were NOT part of our diets thousands of years ago and not coincidentally, there were no incidents of heart disease, cancer, obesity, diabetes and other conditions

12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.

Use a cupcake tin to make fruit-filled ice cubes, then add them to pitchers of water or sangria at your spring and summer parties.

Use a cupcake tin to make fruit-filled ice cubes, then add them to pitchers of water or sangria at your spring and summer parties. Left over tomato juice for ice cubes in your Bloody Mary's!