This simple, no-fail method for cooking easy-peel hard-boiled eggs is perfect - the shells just fall off! This method works on farm fresh eggs, too!
Here's what worked and what (definitely) didn't.
Hard boiled eggs peel easier when u add 1/2 tsp of baking soda to the water when boiling them.
These no cracks, easy peel, perfect hard boiled eggs never get overcooked. They are perfect for dyeing Easter eggs and make a great on-the-go snack!
Hard-boiled, soft-boiled, any way you like. We've got the perfect method for eggs, your way.
Never make a rubbery egg again.