More ideas from Karifoss

Garlic-Dill Deviled Eggs Recipe -In my family, Easter isn't complete without deviled eggs. Fresh dill and garlic perk up the flavor of these irresistible appetizers you'll want to eat on every occasion.

Garlic-Dill Deviled Eggs Recipe -In my family, Easter isn't complete without deviled eggs. Fresh dill and garlic perk up the flavor of these irresistible appetizers you'll want to eat on every occasion. —Kami Horch, Calais, Maine

Garlic-Dill Deviled Eggs Recipe -In my family, Easter isn't complete without deviled eggs. Fresh dill and garlic perk up the flavor of these irresistible appetizers you'll want to eat on every occasion.

Garlic-Dill Deviled Eggs Recipe -In my family, Easter isn't complete without deviled eggs. Fresh dill and garlic perk up the flavor of these irresistible appetizers you'll want to eat on every occasion. —Kami Horch, Calais, Maine

Garlic-Dill Deviled Eggs Recipe -In my family, Easter isn't complete without deviled eggs. Fresh dill and garlic perk up the flavor of these irresistible appetizers you'll want to eat on every occasion.

Apple pie tastes better when it looks like a rose. Beautiful apple rose pastries made with cream cheese and cinnamon sugar, you're going to want to make these this holiday season!

Apple Pie Rose Tarts Apple pie tastes better when it looks like a rose. Beautiful apple rose pastries made with cream cheese and cinnamon sugar, you're going to want to make these this holiday season!

Apple pie tastes better when it looks like a rose. Beautiful apple rose pastries made with cream cheese and cinnamon sugar, you're going to want to make these this holiday season!

Rosa de manzana *F) Apple pie tastes better when it looks like a rose. Beautiful apple rose pastries made with cream cheese and cinnamon sugar, you're going to want to make these this holiday season!

The colorful pink hue of the Pink Pearl apple makes for one stunningly beautiful rose tart.

Recipe with video instructions: The colorful pink hue of the Pink Pearl apple makes for one stunningly beautiful rose tart. Ingredients: For the tart:, 1 cups all-purpose flour, 1 teaspoon.