Super Food Recipes

Collection by Dr. Maguire

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Super recipes utilizing and/or incorporating super foods.

Dr. Maguire
Venetian Style Calf's Liver & Onions.  Folic-acid could be important in reducing the risks of cancers!

Folic-acid could be important in reducing the risks of cancers!

Folic-acid, 67% of premenopausal women still aren't getting the recommended amount!

Classic Chicken Salad.  Chromium, having adequate amounts helps regulate metabolic processes!

Chromium, having adequate amounts helps regulate metabolic processes!

Chromium is a mineral involved in glucose metabolism

Homemade Hummus.  Chickpeas, provide virtually fat-free, high quality protein!

Chickpeas, provide virtually fat-free, high quality protein!

Chickpeas have a delicious nutlike taste and buttery texture

Pearl couscous with sauteed balsamic mushrooms, onions, ribbons of kale and creamy goat cheese.

Vegetarian Balsamic Kale Mushroom Couscous

Pearl couscous with sauteed balsamic mushrooms, onions, ribbons of kale and creamy goat cheese.

Chili Soy Sauce Steamed Fish - Yummi Recipes

Chili Soy Sauce Steamed Fish

Chili Soy Sauce Steamed Fish - Yummi Recipes

Caramelized Scallops with Strawberry Salsa

Caramelized Scallops with Strawberry Salsa | Passion for Cooking

2 handfuls ripe strawberries, cut into small dice 1/2 medium shallot, minced 2 tablespoons minced arugula & basil 1 tablespoon red wine vinegar (or to taste) 1/2 lb. medium-to-large scallops, tough membrane removed salt & pepper 1 tablespoon butter 1 tablespoon olive oil a few leaves of arugula & basil, cut into thin ribbons

Food   Illustration   Description   L'art de dresser et présenter une assiette comme un chef de la gastronomie…    – Read More –

Fame Dubai Home - FameDubai Magazine | Your daily dose of Lifestyle, Shopping & Trends in UAE

Food Illustration Description L'art de dresser et présenter une assiette comme un chef de la gastronomie… – Read More –

Dry aged rib eye•brown butter veggies•romanesco•jerusalem artichoke puree•parsley/green garlic vinaigrette•pickled mustard seeds beef jus....

Dry aged ribeye and summer garden! Grilled onion,heirloom tomatoes,zucchini,sweet potato,chanterelle,poached figs and black truffles.Smoked leek purèe,figs dressing...

Dry aged rib eye•brown butter veggies•romanesco•jerusalem artichoke puree•parsley/green garlic vinaigrette•pickled mustard seeds beef jus....

Heirloom tomatoes, samphire & burrata recipe

Heirloom tomatoes, samphire & burrata - HeNeedsFood

Heirloom tomatoes, samphire & burrata recipe

Scallops are easy, delicious and elegant. These are not your typical fried or broiled. Grand Marnier is an orange liquor and when combined with cream, wine and orange juice makes for a wonderfully different experience! These have a nice fresh citrusy flavor and are so very easy! Serve with wild rice on the side.

Scallops with Grand Marnier

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3 reviews
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25 minutes
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Scallops are easy, delicious and elegant. These are not your typical fried or broiled. Grand Marnier is an orange liquor and when combined with cream, wine and orange juice makes for a wonderfully different experience! These have a nice fresh citrusy flavor and are so very easy! Serve with wild rice on the side.

Grilled Cilantro Lime Shrimp Kebabs Recipe

Grilled Cilantro Lime Shrimp Kebabs Recipe | Yummly

Grilled Cilantro Lime Shrimp Kebabs With Shrimp, Garlic, Limes, Olive Oil Cooking Spray, Kosher Salt, Ground Cumin, Chopped Fresh Cilantro, Bamboo, Lime

This salmon fish cake recipe from Chris Horridge is well-flavoured with the inclusion of vinegary capers and tangy lime.

Salmon Fish Cakes Recipe - Great British Chefs

Classic fish cakes are made even better with zingy lime dressing in this salmon fish cake recipe by Chris Horridge. These salmon fish cakes are easy to make

Scallops. pea purée. shoots and cumin foam - Chris Horridge - This recipe is a sure way to wow at any dinner party.

Scallops Recipe With Pea Purée - Great British Chefs

Pan-fried scallops are given an elegant treatment with peas and cumin foam in this remarkable scallops recipe by award-winning chef, Chris Horridge.

BAKED LAMB LOIN & PARMESAN RISOTTO with BUTTER-SAUTEED SPINACH, BLACK OLIVES & WILD MUSHROOMS [Chris Horridge] [greatbritishchefs] [rice dish]

Lamb Loin Recipe With Parmesan Risotto - Great British Chefs

BAKED LAMB LOIN & PARMESAN RISOTTO with BUTTER-SAUTEED SPINACH, BLACK OLIVES & WILD MUSHROOMS [Chris Horridge] [greatbritishchefs] [rice dish]

This exciting cod recipe from Mark Jordan provides a quick, easy and relatively cheap meal that packs a fantastic flavour.

Cod Fillet Recipe, Poached Egg & Jersey Royals - Great British Chefs

Cod fillet is coupled deliciously with crushed Jersey Royals and chive butter sauce in this cod recipe. Poached eggs add wonderful colour to this cod dish.