Therese Hellem

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Therese Hellem
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Chicken and Sausage Jambalaya! We learned to make this at the Jackson Square Cooking School on our honeymoon.

Blizzard Sausage Jambalaya Recipe: This simple favorite using summer sausage will keep you warm in a blizzard, and also give a taste of Mardi Gras. Easily made on gas stoves and grills so preparation can be done in a power outage. Photo Via: Budget Bytes