Kok & stek

Kok & stek

Tapas Revolution

Tapas Revolution by Omar Allibhoy is a breakthrough book on simple Spanish cookery. Using everyday storecupboard ingredients, it reinforces the fact than anyone can cook Spanish!

A gorgeous, impeccably designed cookbook from one of Denmark's star chefs, in which he reveals the theory and philosophy behind the food of his award-winning restaurant Relae. Chef Christian F. Puglisi's deeply imaginative, plant-centric cooking has earned him a Michelin star, rave reviews from international food media, and the respect of top chefs from around the world. "Relae "is Puglisi's debut: like his restaurant, the book is unconventional, beautifully designed, an...

A gorgeous, impeccably designed cookbook from one of Denmark's star chefs, in which he reveals the theory and philosophy behind the food of his award-winning restaurant Relae. Chef Christian F. Puglisi's deeply imaginative, plant-centric cooking has earned him a Michelin star, rave reviews from international food media, and the respect of top chefs from around the world. "Relae "is Puglisi's debut: like his restaurant, the book is unconventional, beautifully designed, an...

Italia. En matsafari

Italia. En matsafari

Spanish Made Simple

Spanish Made Simple: 100 Foolproof Spanish Recipes for Every Day - Omar Allibhoy;

Kokkelære

Kokkelære av Tom Victor Gausdal (Innbundet) For K and me!

Saus & kraft

SAUS & KRAFT By Kulinarisk Akademi, Photo by Paul Paiewonsky, Designed by Kristine Lillevik and published by Gursli Berg Publishing

Cucina Italiana

Cucina Italiana

Istanbul

Istanbul: Recipes from the Heart of Turkey : Rebecca Seal : 9781742706016

Ny nordisk hverdagsmad - året rundt

Ny nordisk hverdagsmad - året rundt

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