Scampi-Style Steak and Scallop Dinner for Two
Create a romantic dinner with tenderloin steak and scallops seared in butter with subtle accents of lemon zest, white wine, garlic, and fresh basil. Skip the hassle of reservations for a delicious date night dinner for two at home!
How to Cook Beef Tenderloin
This complete guide with step by step instructions for cooking beef tenderloin will show you how to make a flawless beef tenderloin. I’ll cover everything including how to buy, cook, and reheat beef tenderloin.
Wagyu Ribeye - post
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Roasted Beef Tenderloin with Mushrooms and White Wine Cream Sauce
1 Whole (4-5 pound beef tenderloin. 16 oz Cremini mushrooms. 2 tsp Thyme, fresh. 2 tbsp Dijon mustard. 1 Kosher salt. 1 Kosher salt and pepper. 1/4 cup Peppercorns. 1 tbsp Olive oil. 4 tbsp...
Lobel's of New York
Put the brisket in a lidded, high-sided, food-grade plastic or metal container just large enough to contain the meat. Pour in the cooled curing liquid to cover the meat, weighting it with small plates, if necessary, to keep the beef submerged beneath the brine. Cover and refrigerate for 5 days, turning the meat over after 2 or 3 days.