BBQ Pork aka Char Siew 蜜汁叉烧 - A succulent and delicious char siew recipe that is easy for beginner home cooks to make a scrumptious meal for the family. You can roast it in the oven, air fry or cook on stove top.
Filipino Marinade used by a famous restaurant in the Philippines. Marinade chicken or pork in it for 2 days/nights then grill. You also make a BBQ sauce from this base marinade by adding a few ingredients. Recipe calls for or sprite.
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Teriyaki Duck Breast 2 Moulard(or sometimes called Magret) duck breasts, about 12 oz each 1 cup dry sake 4 tablespoons turbinado sugar cup tamari soy sauce, or you favorite kind cup fresh squeezed orange juice cup scallions, sliced into thin rings