Sivert Kise

Sivert Kise

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The making of Skreið (dried fish).. . Hang some cod for a long period of time, until it is completely dry. Then eaten.... Not my cup of tea, but many love this meal....

The making of Skreið or Harðfiskur (dried fish, harðfiskur the more common word in modern Icelandic language). Hang some cod for a long period of time, until it is completely dry. Then eaten, often with butter

Scorpionfish, Hawaii.

Larval Leaf Scorpionfish (photograph by Chris Newbert, Minden Pictures). Lacking any other defense, many larval fish have adapted transparency as a method of camouflage—such as this tiny, see-through larval leaf scorpionfish in Hawaii.