Danish food is very tasty and have a special place in my heart.
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Scandinavian Hash (Biksemad) Recipe - Food.com
Scandinavian Hash (Biksemad) from Food.com: This is a very traditional Danish dish and one that merchant sailors love to make when they come off night watch and want a quick easy hot meal. It is so simple and very good. Great recipe for re-cycling left over roasts etc. Add some peas or some mushrooms, Any left over veggies. The egg is optional but don't miss out on it
Agurkesalat (Danish Cucumber Salad) Recipe on Food52
Agurkesalat 2 c. thinly sliced European cucumbers, 1/2 c. white vinegar, 1/2 c. sugar, gr. white pepper, My mom used to salt the cucumbers in a colander then rinse lightly and drain, Mix marinade then pour over cucumbers. Chill for a couple of hours before serving.