Instead of Jell-O shots this would be great with watermelon jello and blue raspberry jello for Serve w/ canned whipped cream. XXL Watermelon Jell-O-Shots. How have I not thought of this? I think I need to try this for the this year.
12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.
These french toast pops are perfect for brunch, holiday or birthday breakfasts! With so many cookie cutters to choose from, the possibilities are endless. Tip: Use Martin's Cinnamon Raisin Swirl Potato Bread to make these French Toast Pops extra decadent!