Silje Haslestad

Silje Haslestad

Silje Haslestad
More ideas from Silje
Good suggestions for making a professional wedding cake at home.

freeze cake - bake cake and allow to cool fully, wrap each cake individually in clingfilm then in foil to seal air out, should keep fro approx. 1 mth in freezer. Thaw completely before icing.

Watermelon Breeze: 3 cups cubed chilled watermelon, 1 cup coconut water, juice of 1 fresh lime, ice if desired, sprig of mint -- Put all ingredients in blender. Blend until smooth. Makes two servings. Only 90 calories per serving.

Watermelon Breeze Recipe: Fresh, light Summer drink made with chilled watermelon, coconut water, fresh lime and mint over ice. Think it would make a good frozen drink. Get out those ice cube trays and your blender!

A-doubleweb

Rich White Velvet Cake filled with a smooth cheesecake filling and topped off with a fluffy sweet silky marshmallow buttercream.

Vanilla Buttercream Frosting | ©addapinch.com

Solid frosting recipe Vanilla Buttercream Frosting is one of the classic frosting recipes used on so many delicious desserts! Get this favorite vanilla buttercream frosting recipe along with all the tips for making perfect buttercream frosting every time.

frosting

This White Cloud Frosting is absolutely delicious and can be used for cupcakes, pies, cheesecakes, layer cakes or just about anything. It’s not too sweet, and oh so luscious.

hvit sjokolade frosting

hvit sjokolade frosting