Herb Crepes with Eggs, Swiss, Ham and Browned Butter - Cooking Classy
I'm so in love with all the varieties of sweetly filled crepes but it is time for me to start making the savory crepes. My cousin Rose had her wedding
Apple Cheesecake Breakfast Quesadillas
Ooey gooey cheesecake filling, paired with apples and stuffed inside a flour tortilla, grilled to perfection and dusted with a sweet cinnamon sugar topping. Who says you can't have dessert for breakfast? A few weekends
I live in Austin, Texas and there are many Mexican and Tex Mex restaurants in the area. All of them offer the standard Mexican sauces like red and green salsa and Pico de Gallo. They wouldn't survive here long if they didn't. For those who consider themselves connoisseurs there is a "Hot Sauce" competition somewhere in Texas every month. We Texans love it hot. The cookbooks and the Internet are full of recipes for these salsas. But one of the sauces that is often overlooked in favor of its…
Flamenco Eggs with Tomato & Serrano Ham - The Happy Foodie
Indulge a deliciously decadent brunch or lunch with Rick Stein's Flamenco Eggs from his book, Long Weekends. The combination of smoky chorizo, sweet peppers and rich eggs is irresistible here.
Spinach, Goat Cheese & Chorizo Omelette | I Breathe I'm Hungry
So this is my third post in a week of low carb recipes. Since breakfast is the hardest meal for me to enjoy on a low carb diet, I try to get more creative than just bacon and eggs, which gets old fast when you are maintaining this lifestyle for longer than a week or...
4 Great High Protein Recipes for Cyclists on the Go
I have recently been ramping up my training. More mileage means more calories. The question popped into my mind, “I wonder how much more protein I should be getting every day as an endurance athlete?”