Roald Svenningsen

Roald Svenningsen

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Tales of the Cocktail kicks off today, and although I couldn't be there in person (I sadly had a work conflict), I feel like I'm still there in spirit! And this handy dandy illustrated guide to 30 cocktails, from Food Republic , will certainly help us

A hearty camp cooking breakfast filled with sausage, hash browns and eggs cooked in a camp dutch oven.

Made it when I was younger it is really good takes a bit long to cook however. A hearty camp cooking breakfast filled with sausage, hash browns and eggs cooked in a camp dutch oven.

Good idea for camping!

Omelet In A Bag. Add 2 eggs plus cheese and various toppings to quart sized Ziploc bag. Boil in large pot for 13 mins. Great idea for when you have a large group for breakfast. Very skeptical, maybe it'll work for egg whites too!

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Spain wine regions cheat sheet: Map by Clear Lake Wine Tasting Get in. Get Wine. Premium Wines delivered to your door. Get my FREE Mini Course on pairing wine and food.

Petit Verdot Wine Taste Profile by Wine Folly

Petit Verdot ("peh-tee vur-doe") is a full-bodied red wine that originates from Southwestern France (in Bordeaux). It is commonly used as a blending grape in the classic Bordeaux blend.