Razvan Ardelean

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Razvan Ardelean
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Menu with gold foil detail designed by Here for Soho restaurant The Palomar #restaurantdesign

Menu with gold foil detail designed by Here for Soho restaurant The Palomar #restaurantdesign

Thanks for all the people who was waiting for me had some difficult period so far. But now I am back and this week new menu. Fresh sea bream filet with some seasonal veggies and spinach sauce and basil oil.  #instafood #TheArtOfPlating #foodporn #foodstag

Thanks for all the people who was waiting for me had some difficult period so far. But now I am back and this week new menu. Fresh sea bream filet with some seasonal veggies and spinach sauce and basil oil.