Rachel Buchmann

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Rachel Buchmann
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Norwegian Cinnamon Buns - Norsk Kanelboller - Thanks For The Food, A Norwegian Food Blog | Norwegian Cuisine

Norwegian kanelboller are a staple in every bakery and cafe in Norway. They are essentially a sweetened, cardamon scented dough, leavened with yeast and baked with a cinnamon sugar filling. These are delicious, we topped them with glaze.

Caramel Apple Sheet Cake | CookJino

Caramel Apple Sheet Cake Recipe via Chef in Training . this cake is perfectly moist and has caramel frosting infused in each and every bite! It is heavenly! The Best EASY Sheet Cakes Recipes - Simple and Quick Party Crowds Desserts for Holidays, Special