Jenni Saarenkyla - "I got the idea for this illustration from the old stories about the bear in Finnish folklore. In the olden days the bear was the most sacred animal and some even believed that when the bear moved the forest moved with it".
With real cream instead of cashews A savory mix of sauteed cremini mushrooms, fresh herbs and luscious cashew cream is tossed with noodles to create this hearty and comforting vegan mushroom stroganoff.
Add cream cheese and cayenne. A super creamy roasted cauliflower soup with roasted garlic and coconut cream makes for the most comforting weeknight dinner. Gluten Free and Vegan. Perfect fall or winter recipe.