Dairy-free Parmesan Cheese- I never thought I’d invent Vegan Parmesan Cheese. Well, here it is! Ladies and gentlemen you can grate it, slice it, or cut into chunks. It is dairy-free and fabulicious! Click the image for the recipe.
The most delicious 4 Ingredient Vegan Peanut Butter Cookies! These are soft and chewy with a crispy exterior, thanks to a rolled coconut sugar coating. Just 20 minutes from start to finish. They are also gluten-free and oil-free.
Who needs to turn on the oven to bake a cake in the hot, summer heat when you can make a scrumptious cake without heating up the whole house? Check out these 10 no-bake, raw vegan cakes that are perfect for summer.
No-bake-energy-bites-chia-oats_Pin 1 cup rolled oats ½ cup nut butter (I used a mixture of peanut and cashew) 3 tbsp honey 1 tbsp chia seeds ½ tsp vanilla extract 3 tbsp choc chips tbsp coconut opt(No Bake Butter Bars)