Rosemary & Roasted Garlic Artisan Bread. - Harvest & Nourish

4 ratings

· 18hr 40min · Vegan · 1 serving

Few things are better than freshly baked bread. And eating it while it’s still warm with delicious pasta or a steaming bowl of soup or stew? The best! This simple no-knead recipe builds on my basic 4-ingredient overnight artisan bread recipe. It’s still super easy to make and requires only a handful of extra ingredients! | #homemadebread #rosemarybread #easybreadrecipe #rusticbread #comfortfood #noknead #overnightbread #rosemary #roastedgarlic #evoo #oliveoil #madefromscratch #artisanbread

Ingredients

Produce

• 1 head Garlic

• 1 whole head Garlic, roasted

• 1/2 tsp Oregano, dried

• 2 tsp Rosemary

Baking & Spices

• 1 tsp Active dry yeast

• 3 cups Bread or all-purpose flour

• 1 tsp Kosher or fine sea salt

• 1 Sea salt and freshly ground black pepper, Coarse

Oils & Vinegars

• 1 Olive oil, Extra-virgin

• 1 tbsp Olive oil, extra-virgin

Liquids

• 1 1/2 cups Water

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