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amateurgourmet.com

Double Vanilla Bean Ice Cream — The Amateur Gourmet

ratings
· Vegetarian, Gluten free · servings

Ingredients

Refrigerated
3 Egg yolks, large
Baking & Spices
1 Pinch Sea salt
1 cup Sugar
2 Vanilla pods
Dairy
1 cup Heavy cream
1 1/2 cups Whole milk

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