The Snowball 3 oz. Hpnotiq Harmonie 1 oz. coconut vodka Garnish: shredded coconut Combine ingredients in a glass filled with ice and top with shredded coconut.
Top Ten Most Amazing Flaming Cocktails - TipsyBartender.com
Feeling a little adventurous and experimental? Next time you invite friends over for a drink, try a flaming cocktail. Set your cocktail on fire and never have a boring drink again! Warning! This is dangerous, don't try it at home! Let a professional do it!
Wet Pussy Ingredients 1 oz. Coconut Rum 1 oz. Peach Schnapps 1 oz. Watermelon Pucker® Splash of Pineapple Juice Splash of Cranberry Juice Garnish: No Garnish Instructions Pour all ingredients into a shaker with ice. Shake and strain into a shot glass.
A Field in Innsbruck - herbaceous black tea with juniper and thyme
Make the Summer Abroad - an August Uncommon Tea Cocktail.
Cruzan Confusion!-- yummiest drink ever!!! Cruzan to the none! Ingredients Ice1 ounce Cruzan Pineapple Rum1 ounce Cruzan Banana Rum1 ounce Cruzan Mango Rum1 ounce Cruzan Coconut RumPineapple juice, to topSplash of grenadinePineapple wedge or lime wheel, for garnish (optional)Cherry, for garnish (optional) Directions Fill a 12-ounce glass with ice. Add the rums and top with the pineapple juice and grenadine. Stir and add garnishes if using
Barefoot Moscato Sunshine Cooler
Who doesn't love a little sunshine in their life? Sip this Sunshine Cooler for a refreshing, fun take on Barefoot Moscato.
Red Lobster's Sunset Passion Colada Recipe: -1 1/4 oz Malibu Coconut Rum -3 oz Piña colada drink mix -8 oz ice Mix all ingredients in a blender until thick and creamy. Top with 2 oz strawberry daiquiri mix. Garnish with pineapple wedge and strawberry.
Carribean Storm: .5 oz pineapple rum, .5 oz mango rum, .5 oz banana rum, 2 oz Calypso Tripple Melon Lemonade, 1 oz Blue Curaçao, .5 oz Everclear, 2 oz lemon lime soda
23 Bourbon Cocktails You've Got To Try
3 oz. Bulleit Bourbon ½ oz. Figenza Vodka ¼ oz. lime juice ½ oz. DiSarono Amaretto 2 dashes of Angostura Bitters 1 tbsp. Fig purée Garnish: dried fig Combine all ingredients in a cocktail shaker. Strain and serve in a martini glass. Garnish with a dried fig. Source: VB3 Restaurant & Bar - Cosmopolitan.com