My favorite sweet roll dough is this very old recipe. Not only does it make tasty cinnamon rolls and tea rings, but also danish with your favorite preserves. The recipe tells you how to amend it to make dinner rolls. (food to make cinnamon rolls)
Vintage Buttermilk Biscuits Recipe – Clipping ~ This recipe was clipped from either a newspaper or magazine, date unknown but I’d guess or judging by the picture on the back. Recipe is typed below along with a scanned copy.
"Grandmother's Buttermilk Cornbread" -- 'course, depends who your grandma is. There are 1 million types of cornbread, and 1 million grandmothers, and whichever two aligned in your family tree you probably think is the best.