Explore Jelly Desserts, Fancy Desserts, and more!

Brilliant site with stunning dessert cake ideas.

Montagne : Coffee shortcrust base layered with hazelnut cocoa crispy, chocolate café mousse and cocoa biscuit|THOMAS TRILLION

Spring Chocolate Bar by Pastry Chef Antonio Bachour presented on a Glass Studio tray www.the-glass-co.com

Such a beautifully presented dessert - Spring Chocolate Bar by Pastry Chef Antonio Bachour presented on a Glass Studio tray

3,642 Likes, 63 Comments - @chefsofinstagram on Instagram: “"Bird's Milk": Almond-Lemon Sponge Cake, Lemongrass Syrup, Special Lemon Mousse With Agar-Agar…”

“Bird’s Milk Cake” (update of classic Russian cake) Nina Tarasova. Almond-Lemon Sponge Cake, Lemongrass Syrup, Lemon Mousse with Agar-Agar Bird's milk, Raspberry Jelly & Chocolate Elements

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