Ignore those pieces of bread in the photo, this is the best ketogenic egg recipe out there. It's originally from Ina Garten and makes the perfect breakfast dish full of fresh herbs and spices, baked in a dish of heavy cream.Recipe here.
Ham and egg crepes. Place ham slice in center of crepe and carefully crack egg onto ham. Fold edges of crepe toward center, using the egg white as a kind of glue. Season with salt and pepper and bake until egg white is set, about minutes.