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Mushroom stroganoff || Good basic recipe but next time I'd add something - like pickles.

Mushroom stroganoff || Good basic recipe but next time I'd add something - like pickles.

We have a good deal of suppliers from Asia & the far East so this Stir-fried chilli pork from Bill Granger looks top notch!

Stir-fried chilli pork

We have a good deal of suppliers from Asia & the far East so this Stir-fried chilli pork from Bill Granger looks top notch!

I want to be in my old kitchen where I have all the ingredients I want!

Courgette, basil and rice-stuffed peppers

I want to be in my old kitchen where I have all the ingredients I want!

31 Healthy Versions Of Your Favorite Comfort Foods

29 Healthy Versions Of Your Favorite Comfort Foods

31 Healthy Versions Of Your Favorite Comfort Foods

Hearty and delicious, moussaka will warm you up from head to toe. You won't miss the meat in this veggie version.

Red lentil and aubergine moussaka

Hearty and delicious, moussaka will warm you up from head to toe. You won't miss the meat in this veggie version.

Vegetarian lentil casserole

Vegetarian casserole

Vegetarian lentil casserole

One-pot meatballs, eggs and spiced tomatoes from Anjum Anand's new book Quick and Easy Indian. Join Anjum on Mumsnet for a webchat on Thursday March 20 from 1-2 pm.

Anjum Anand's one-pot meatballs, eggs and spiced tomatoes

One-pot meatballs, eggs and spiced tomatoes from Anjum Anand's new book Quick and Easy Indian. Join Anjum on Mumsnet for a webchat on Thursday March 20 from 1-2 pm.

Spinach, tomato, prawn and salmon curry recipe

Spinach, tomato, prawn and salmon curry

Spinach, tomato, prawn and salmon curry recipe

A one pot meal combining red kidney beans, tomatoes and rice. Healthy and Comforting.

A one pot meal combining red kidney beans, tomatoes and rice. Healthy and Comforting.

While traditional risotto recipes made with rice require diligent stirring and timing, our farro version is almost impossible to overcook, thanks to the ancient grain’s firm, chewy texture – plus it adds a robust nuttiness!

Farro Risotto with Butternut Squash, Ham & Peas

While traditional risotto recipes made with rice require diligent stirring and timing, our farro version is almost impossible to overcook, thanks to the ancient grain’s firm, chewy texture – plus it adds a robust nuttiness!

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