Skoleboller (school rolls), lightly sweetened cardamom rolls filled with custard and sprinkled with coconut. Very common pastry that you can find in just about every shop in Norway. Perfect afternoon snack, especially with coffee.
We've enjoyed this traditional Norwegian Lefse or Potatoe Cakes recipe in my family for years! They're simple and delicious and the perfect way to use up those leftover mashed potatoes from Thanksgiving dinner!