A finger licking recipe for Greek ribs Marinated in fresh garlic, oregano and lemon. Great for dinner or a very tasty appetizer. Don't hold back on the lemon. Would be great for Greek Wings.
Memphis-Style Barbecue Ribs
These Memphis-Style Barbecue Ribs are PERFECT for any summer get-together. Seasoned with homemade barbecue dry rub, these ribs cook low and slow for hours before finishing on the grill or in the broiler. #recipe #barbecue
Matambre: An Argentinian Stuffed flank steak with hard boiled eggs, bell peppers and a mixture of cilantro, garlic and olive oil. The matambre is then grilled to perfection and cut into thin slices before enjoying. Not hard-boiled);
Fall-off-the-bone tender pork ribs cooked in the crock-pot. This super easy recipe takes less than 10 minutes to prep and can be cooked in as little as 4 hours on the high setting. Use your favorite barbecue sauce for a flavorful, finger-lickin'
Easy One-Pan Pork Tenderloin Dinner Can wrap in bacon and add stone ground mustard
Homemade Montreal Steak Spice with much less salt than commercial brands for a low sodium alternative. A summer grilling must have for steaks and burgers! ...and a must have for your Canada Day BBQ too! #Grillingtips
Rosemary Grilled Steak with Sweet Onions
Rosemary Grilled Steak with Sweet Onions | Martha Stewart - What could be simpler or more delicious than bone-in rib-eye steaks marinated with fresh rosemary then grilled? #grillrecipes #summerrecipes