** Citrus tart recipe - It has a delicious buttery shortbread crust and a tart but sweet lemon lime curd-like filling. Its brightened up my day, for sure. used only 4 eggs + leftover white; needs more filling next time
Poached Pear and Brown Butter Tart Recipe on Food & Wine Chef John Besh says he is crazy about winter fruit and loves using it in this brown butter-custard tart. He sometimes swaps the pears for apples or even quince.