Lavender edible flower: You’ll need dry, well-drained soil to grow this perennial. Grind the buds into a powder and mix 1 tablespoon into 2 cups of superfine sugar for a fragrant flavor booster for everything from lemonade to whipped cream.
The Lavender Fields of the South of France. Lavender fields cover the high plateaux in the Sault area, at the base of Mont Ventoux. Lavender grows in the Apt area, in the Luberon and in the Valréas Enclave