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Roasted Carrots with Shallots & Thyme

Roasted Carrots with Shallots & Thyme

If you have fresh green beans, this Spicy Sichuan Style Green Beans is a delicious way to use them. I've made this over and over since I first tested the recipe in 2011! [from KalynsKitchen.com] #LowCarb #Vegan

Spicy Sichuan Style Green Beans

If you have fresh green beans, this Spicy Sichuan Style Green Beans is a delicious way to use them. I've made this over and over since I first tested the recipe in 2011! [from KalynsKitchen.com] #LowCarb #Vegan

Oven-Roasted Grape Tomatoes with Chives.. oh yum, I could eat the whole thing right now!

Oven-Roasted Grape Tomatoes with Chives

Oven-Roasted Grape Tomatoes with Chives.. oh yum, I could eat the whole thing right now!

Honey Roasted Carrots on MyRecipeMagic.com - I just have a really hard time getting excited about raw carrots and it's all I can do to make myself eat them. One of my friends suggested that I try her recipe for these honey roasted carrots and I can seriously eat a whole pound of them in one sitting. They are so delicious and even my kids will eat them!

Honey Roasted Carrots

Honey Roasted Carrots on MyRecipeMagic.com - I just have a really hard time getting excited about raw carrots and it's all I can do to make myself eat them. One of my friends suggested that I try her recipe for these honey roasted carrots and I can seriously eat a whole pound of them in one sitting. They are so delicious and even my kids will eat them!

Spicy Stir-Fried Sugar Snap Peas with Soy Sauce, Sesame Oil, and Sriracha

Spicy Stir-Fried Sugar Snap Peas with Soy Sauce, Sesame Oil, and Sriracha

Mustard Roasted Carrots - Fill pie pan, 1 tsp olive oil, squirt of mustard, small squirt of honey - 425 for 25 mins

Mustard Roasted Carrots

Mustard Roasted Carrots - Fill pie pan, 1 tsp olive oil, squirt of mustard, small squirt of honey - 425 for 25 mins

While I love my mom's potato wedges, I think these might be almost as good

While I love my mom's potato wedges, I think these might be almost as good

rosemary roasted carrots    ingredients    2 bunches of small carrots (about 24), peeled  1 tbsp. olive oil  1 tbsp. minced rosemary  salt and pepper  instructions    Preheat oven to 400 degrees. Toss carrots with olive oil on a rimmed baking sheet. Sprinkle with rosemary, salt & pepper. Bake 20-25 minutes or until tender.

Rosemary Roasted Carrots Recipe

rosemary roasted carrots ingredients 2 bunches of small carrots (about 24), peeled 1 tbsp. olive oil 1 tbsp. minced rosemary salt and pepper instructions Preheat oven to 400 degrees. Toss carrots with olive oil on a rimmed baking sheet. Sprinkle with rosemary, salt & pepper. Bake 20-25 minutes or until tender.

Carrot and Parsnip Fries

Carrot and Parsnip Fries

Honey Ginger Roasted Carrots- reduced honey & oil by half. Omitted brown sugar.

Honey Ginger Roasted Carrots

Honey Ginger Roasted Carrots- reduced honey & oil by half. Omitted brown sugar.

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