Gentleman Johnson | Food & Wine | Bourbon, Iced Tea, Mint, Lemon, Cointreau
Rock 'n' Rolla - Really it's just a bourbon sour with a little flourish of spice and apple. http://www.foodandwine.com/recipes/rock-n-rolla
Maple Old-Fashioned 2 ounces rye whiskey or bourbon 1 teaspoon pure maple syrup Dash of Angostura bitters Orange peel (for garnish)
Commodore 64 | This predinner drink at is Jason Chan's orange-infused variation on the Commodore No. 2 (bourbon, crème de cacao, lemon juice and grenadine) from the 1935 Old Waldorf-Astoria Bar Book.
Sparkling Bourbon Lemonade Recipe | Bobby Flay | Food Network
Apples to Oranges | Food & Wine
Mas • New York City "We use Madagascan or Tahitian vanilla beans in our cocktails," says co-owner Thomas Wilson. "They are extraordinarily expens...
Bourbon Fizz | F&W's collection of smooth and delicious bourbon cocktails recipes. Read on for more.
Americano | The Americano was a favorite of American expats during Prohibition. Prior to then, the Campari and sweet vermouth cockatil was known as the Milano-Torino.