Plan your next food vacation, Turkey isfamous for it's cusine. What most people not know is that Turkish cusine is not only kebabs. Check the top 50 turkish dishes, they are all well worth a try. Book your accommodation in Istanbul Green House Hostel www
İçli Köfte is a fried or boiled meat ball with cracked wheat (bulgur) coating. It is mostly served in the southern part of Turkey, but you can find some variations of these dishes in Arab countries called Kıbbah.
Vefa Bozacisi specializes in boza, a thick, slightly sour drink (popular during the Ottoman Empire) made from fermented millet seed. With a dash of cinnamon and a handful of roasted chickpeas on top, it’s an odd drink you consume with a spoon.