Explore Coffee & Tea, Norwegian Food, and more!

NORWEGIAN BREAKFAST FROKOST Open sandwiches: meat cuts, cheese, spread, jam, cereals. Milk, juise, coffee, tea.

TripWow is the easiest way to create and share stunning trip slideshows from your travel photos.

A collection of Scandinavian recipes. Examples from popular recipe books

Swedish Traditional Horses Traditional Dala Horses - Traditionell Dalahästar The most famous Dala Horses are made

Als je veel knoflook uit eigen tuin hebt, och waarom dan niet je eigen vlokken en poeder maken. Step by step instructions on how to dehydrate garlic and then make garlic powder. Includes tips for peeling garlic and storing dehydrated garlic in addition to garlic powder.

How To Dehydrate Garlic — Plus Making Garlic Powder

Step by step instructions on how to dehydrate garlic and then make garlic powder. Includes tips for peeling garlic and storing dehydrated garlic in addition to garlic powder.

Good Things: Cupcakes. #kidcupcakes

Parents: Parenting News & Advice for Moms and Dads

Raspeball, also known in some areas as klubb, kumle, komle, kompe or potetball is a potato dumpling, a traditional Norwegian or German dish. It consists of grated potatoes, where typically half is pre-cooked and half is raw, salt and varying kinds of flour (though often, barley is used). There are a great variety of regional variations to the dish, and in many areas the raspeball is filled with bits of salted lamb or pork.

Raspeball, also known in some areas as klubb, kumle, komle, kompe or potetball is a potato dumpling, a traditional Norwegian or German dish. It consists of grated potatoes, where typically half is pre-cooked and half is raw, salt and varying kinds of flour (though often, barley is used). There are a great variety of regional variations to the dish, and in many areas the raspeball is filled with bits of salted lamb or pork.

Scandi Six: Open Sandwiches in Copenhagen

Norwegian wedding cake... :) called Kransekake, made of grinded almonds egg whites and powdered sugar. Kinda same procedure for making marsipan but is also baked in the oven

:) called Kransekake, made of grinded almonds egg whites and powdered sugar. Kinda same procedure for making marsipan but is also baked in the oven (two ingredient cakes powdered sugar)

Seasonal Produce Guide for January - A Healthy Life For Me

Seasonal Produce Guide for January - A Healthy Life For Me

Norwegian Cinnamon Buns

Norwegian kanelboller are a staple in every bakery and cafe in Norway. They are essentially a sweetened, cardamon scented dough, leavened with yeast and baked with a cinnamon sugar filling.

Rich and creamy homemade marshmallows shaped like hearts for Valentine's Day!

Homemade Heart Marshmallows

Last Valentine's day was so freezing cold and snowing. So I''m gonna make sure that I've got these cute heart marshmellows for my hot chocolate milk this year. I'm sure my boyfriend will love these as well!

Fiskeboller   In Norway Fish Balls are an everyday meal.  They can be bought in tins, but of course, are best made fresh. They are traditionally served with boiled potatoes and carrots which are either boiled, or raw and shredded.  What You’ll Need:  1 kilo (2 lbs) cleaned haddock, cod, wolfish or pike  1 tsp. salt  2 tsp. potato flour or cornstarch  2 tsp. nutmeg  Some milk  Fish stock cubes

Fiskeboller In Norway Fish Balls are an everyday meal. They can be bought in…

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