vegan sushi and homade pickled ginger.I also use pickled carrots I made myself and little las doesn't really like nori sheets (plus to much is bad for babies) I make her sushi in lettuce leaves or cabbage.
Make these easy and wonderful "Veg Spring Rolls". They are perfectly crispy on the outside and juicy, delicious in the inside. You will never have to buy the unhealthy ones from take outs. NOTE: Make sure your wrappers are vegan!
USE SUNBUTTER Vietnamese Tofu Spring Rolls! You will love these healthy salad rolls. Spring Rice Rolls stuffed with crispy peanut tofu, shredded cabbage, carrots, mint, cilantro and vermicelli noodles. Served with a spicy peanut-lime dipping sauce.
This cheesy vegan cauliflower soup is creamy, filling and bursting with flavour. It's also gluten-free, approved and required just 1 hour and 10 ingredients. It's the perfect vegan soup for warming up on cold winter days