Wasabi Salmon with Bok Choy, Green Cabbage, and Shiitakes by Rozanne Gold, bonappetit #Salmon #Wasabi

Wasabi Salmon with Bok Choy, Green Cabbage, and Shiitakes

Wasabi salmon, baby bok choy, green cabbage: I loved this. I had lb baby bok choy so I used extra green cabbage (half of a 3 lb cabbage). Matt doesn't like Wasabi.

While the fish is roasting, prepare the couscous so you can serve it as soon as it comes out of the oven. For extra moistness, we used more liquid in our couscous than the package calls for.

Oven-Roasted Sea Bass with Couscous and Warm Tomato Vinaigrette

Oven-Roasted Sea Bass with Couscous and Warm Tomato Vinaigrette Recipe by Melissa M - Key Ingredient

Two of our favorite things just happen to be grilled cheese sandwiches and spinach artichoke dip. So, as we puttered in the kitchen one day we thought, why not combine the two? These delicious melts are the result of our experimentation. Deliciously cheesy, with all the flavor of a greatGet the Recipe

Go Bold With ButterSpinach Artichoke Melt

Baked Fish Tacos with Mango Salsa | mountainmamacooks.com #glutenfree #halibut

these sound delicious! Baked Halibut Tacos with Mango Salsa. Light and full of flavor for easy, healthful tacos!

Brown Rice and Beans with Ginger Chile Salsa + Avocado

Brown Rice and Beans with Ginger Chile Salsa

Brown Rice and Beans with Ginger Chile Salsa. The salsa adds amazing dimension. This is the recipe I would use for any black bean or rice dish. Used Feta Cheese.

Blackened Tilapia Tacos. A little guacamole and fresh pico de gallo will pair perfectly with these!

Blackened Tilapia Tacos: Delicious and simple seafood recipe. Recipe only have avocado but adding onions, peppers, adds crunch that works well with the blackened fish.

Food Mood

Black Sea Bass with Chile Salt Recipe

clock
20 minutes
Ingredients
Gluten free
∙ Serves 2
Seafood
  • 2 6-oz. skin-on black bass, skin-on black
Produce
  • 1 Avocado
  • 1 Cilantro
  • 1 Habanero or serrano chile
  • 1 Lime
Baking & Spices
  • 2 tsp Kosher salt
Oils & Vinegars
  • 1 tbsp Olive oil, extra-virgin
Bread & Baked Goods
  • 1 Corn tortillas
Black Sea Bass with Chile Salt by Kevin Morrison, bonappetit #Black_Sea_Bass

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