300 g shrimp tails 300 g lean ground pork 3 spring onions 3 tablespoons chopped water chestnuts (optional) 1 teaspoon salt 3 tablespoons soy sauce 2 tablespoons rice wine Sweet and sour sauce: 250 ml pineapple juice 50 ml of water 3 tablespoons rice vinegar 1 tablespoon soy sauce 60 g of brown sugar 3 teaspoons density
Vietnamese Dipping Sauce (Nuoc Cham) This sauce is delicious on just about anything including plain white rice. Wonderful on grilled shrimp. It is the sauce used for the Grilled Vietnamese Jumbo Shrimp on Sugarcane Sticks that I posted. Great recipe with many variations!
Traditional chimichurri sauce
Traditional chimichurri sauce - step by step photos. Great for chicken and fish and all kinds of vegetables. Also a wonderful marinade.
30+ Great Grilling Recipes
A collection of 30-Plus Great Grilling Recipes - From meats, to vegetables to salads - even dessert! This is a great collection of delicious recipes!
All-Star Chicken & Marinade
All-Star Chicken! This marinade comes together quickly with simple ingredients like soy sauce and dijon mustard. Top with Cajun White Barbeque Sauce (recipe included here too)!
Vietnamese Rice Paper Rolls (Spring Rolls)
Vietnamese Rice Paper Rolls [Spring Rolls] // restaurant quality peanut dipping sauce and 2 secret tips to make rolling these up a breeze via Recipe Tin Eats #diy #appetizer #takeout
Rosemary Cider Brined Pork Loin ~ extra juicy and flavorful thanks to brining...and while it's easy enough to make for a weeknight dinner, it's impressive enough to serve for a special occasion! | FiveHeartHome.com