Explore Iranian Food, Iranian Cuisine, and more!

Baslogh - Iranian Recipe  باسلوق

How To make Baslogh, Persian Walnut Pastry Swirl at home in easy steps with High Quality Videos.

Toot - Mulberry (Persian-Style Marzipan Confection)

Turmeric and Saffron: Toot - Mulberry (Persian-Style Marzipan Confection), Iranian cuisine

Sohan-e Qom is a traditional Persian saffron brittle candy coming from the city of Qom, Iran. Buttery, crunchy and scented with saffron, this candy is easy to make and utterly addictive with tea.

Sohan-e Qom - Persian Saffron Brittle Candy

Hand Weaving Draft: Threading Draft from Divisional Profile, Tieup: , Draft #3…

Hand Weaving Draft: Threading Draft from Divisional Profile, Tieup: , Draft #3…

Turmeric and Saffron: Dizi - Traditional Iranian Lamb Chickpea Soup

Turmeric and Saffron: Dizi - Traditional Iranian Lamb Chickpea Soup (aka "abgoosht". The kind of thing Aziz disparagingly calls 'peasant food'.but still eats all the time, the way he did as a kid.

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