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Beef Sukiyaki

Beef Sukiyaki

Beef sukiyaki #food

Beef sukiyaki #food

Sweet Soy Beef and Vegetable Hotpot Recipe

Sweet Soy Beef and Vegetable Hotpot (Sukiyaki)

Sweet Soy Beef and Vegetable Hotpot Recipe

Sukiyaki. I wonder what the little things with the x's are...they look yummy ^u^

Sukiyaki. I wonder what the little things with the x's are...they look yummy ^u^

Sukiyaki and shabu-shabu are two different types of Japanese cuisine, both involving thin slices of beef that are boiled at your table.

Sukiyaki and shabu-shabu are two different types of Japanese cuisine, both involving thin slices of beef that are boiled at your table.

Besides Shabu Shabu, another popular Japanese hot pot dish (nabemono) is Sukiyaki.  The main ingredient is thinly sliced beef simmered in the sukiyaki sauce.  The beef slices for Sukiyaki is slightly thicker than Shabu Shabu

Sukiyaki

Besides Shabu Shabu, another popular Japanese hot pot dish (nabemono) is Sukiyaki. The main ingredient is thinly sliced beef simmered in the sukiyaki sauce. The beef slices for Sukiyaki is slightly thicker than Shabu Shabu

Are you ready for the cooler weather?  I sure am especially with this easy to prepare, delectable and comforting Beef Sukiyaki!

Are you ready for the cooler weather? I sure am especially with this easy to prepare, delectable and comforting Beef Sukiyaki!

Sukiyaki

Sukiyaki

Nanohana Spring Broccoli Rabe and Aburaage (Deep-Fried Tofu Sheet) Ohitashi, as Japanese Side Dish|菜の花と揚げのお浸し

Nanohana Spring Broccoli Rabe and Aburaage (Deep-Fried Tofu Sheet) Ohitashi, as Japanese Side Dish|菜の花と揚げのお浸し

Hong Kong Style Wonton Noodles

Hong Kong Style Wonton Noodles

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