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Toffifee Macarons mit Toffifee-Butter-Sahne-Haselnuss-Creme - http://mytastylittlebeauties.de/2014/09/toffifee-macarons/ (Butter Brownies Cake)

Toffifee Macarons – Tofferons – My tasty little beauties

Chocolate Raspberry Macarons

Never tired of macarons 😍 recipe for these chocolate raspberry macarons is already on my website 💕 I used to be terrified of making macarons but now I love making them 😊 practice and patience is key ☺️

Kitchen recipes, Food community, and home food, search our unique of cooking tips and Ingredients

Grasshopper Parfaits - layers of chocolate pudding, mint whipped cream, Crushed Oreos and Andes chocolates!

Nugattipannekaker_PA231740

Nugattipannekaker_PA231740

These adorable cinnamon spiced heart macarons are the perfect way to celebrate Valentine's Day. | http://livforcake.com

Valentine's Heart Macarons

Valentine's Heart Macarons - hrs to make, makes Looks pretty easy to make these adorable cinnamon spiced heart macarons for

Superpopulær Troikakake som lages i liten langpanne!

Superpopulær Troikakake som lages i liten langpanne!

I suppose you could do this with a lot of different cake flavorings. This is peppermint swirl cupcakes.

Pinning for the technique for getting the blended frosting color. Impress your guests with this festively frosted treat. Click through for a step-by-step decorating tutorial for peppermint and vanilla swirl cupcakes by Dewey Seasons Hotel Baltimore.

Crispy and sweet almond macarons filled with a vanilla buttercream. An easy recipe for the classic french dessert!

Vanilla Almond Macarons

Crispy and sweet almond macarons filled with a vanilla buttercream. An easy recipe for the classic french dessert! (christmas sweets and treats)

Rosa makroner med bringebærkrem.

Rosa makroner med bringebærkrem

Rosa makroner med bringebærkrem.

Lemon Scones! These little scones are very easy to make and go perfect as a tea time snack! Serve warm or cold with some butter and jam or simply eat them as they are fresh from the oven. Yummy!

These little scones are very easy to make and go perfect as a tea time snack! Serve warm or cold with some butter and jam or simply eat them as they are fresh from the oven.

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