Raspberry Cream Cheese Coffee Cake

41 ratings

· 1hr 15min · Vegetarian · 8 servings

Raspberry Cream Cheese Coffee Cake: moist and buttery cake, creamy cheesecake filling, juicy raspberries and crunchy streusel topping. This fruit-filled coffee cake is tangy, creamy, and a light dessert that is perfect for company!

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Ingredients

Produce

• 1 cup Raspberries

Refrigerated

• 1 Egg + 1 egg yolk

• 1 Egg white

Baking & Spices

• 1/2 tsp Baking powder

• 1/2 tsp Baking soda

• 2 cups Flour

• 1/4 tsp Salt

• 1 1/8 cup Sugar

• 1 tsp Vanilla extract

Dairy

• 5 1/2 tbsp Butter, unsalted

• 3 tbsp Butter

• 8 oz Cream cheese

• 3/4 cup Sour cream

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