Lemon Rosemary Chicken Ingredients: 4 boneless skinless chicken breast 1 cup low sodium, fat free chicken broth 1 lemon, thinly sliced 4 sprigs of Rosemary 2 cloves of garlic, chopped dash of sea salt and a few twists of.
Crunchy Asian oz pre-packaged cabbage cole slaw mix 2 oz slivered almonds 1 package ramen noodles cup oil Scant cup vinegar cup sugar 1 Tbs red pepper flakes or 1 tsp Sriracha or nothing if you don& like a little heat
Oven baked Salmon and Vegetables : Peel and cut up 5-6 small potatoes, 2 carrots, one red pepper, one onion – toss them in olive oil, salt and pepper and oregano and bake them in the oven for 45-50 min at 200 degress – stir them around a couple times. Use a little sprinkle of fish seasoning from silver shaker on each piece – only one side is necessary – warm some butter in the pan and sear (high heat) all the filets 1-2 minutes on each side and then put them in the oven for 10 minutes.
Crockpot Pork Chops are the easiest slow cooker recipe ever. Toss and go. Toss it all in the crockpot and you return to perfectly tender, melt in your mouth pork cooked in the most spectacular sauce. It is a little sweet, a little spicy, a little barbequ
Chorizo and Vegetables : chorizo, sweet potato, broccoli, and Brussels sprouts oven baked in olive oil, salt, and pepper. Put sweet potatoes in first; 20-30min, then broccoli; 10min (and Brussels sprouts), then chorizo last ten minutes. Serve with garlic bread