Basic Stock & Sauce Making Course by Culinary.Professors _ Stock & Sauces are an important part of the professional kitchen and are useful in many ways to a chef. This course is meant for aspiring chefs where one can learn all about stocks & sauces.
En enkel innføring i marokkansk mat (ENEstående Mat)
How to prevent avocado browning! Squeeze half a lemon over a wet paper towel, then wrap it around an avocado half with the pit. Store in the fridge in a Ziploc® bag. Try it with Southwest Turkey Breasts with Avocado Salsa.