This awesome side dish features sweet grilled peaches, spicy arugula, creamy fresh mozzarella, crunchy pine nuts, and an herby mint pesto.
I feel fall suddenly coming on. We went for a walk last night after dinner and Jack made fun of me for putting a sweater on. But really, after living here so long, I think I can consider 75 degrees … Go to the recipe.
35 Stone Fruit Recipes to Try This Summer
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Grilled Peach Salad—Amazingly simple and easy on the eye, this is the yummiest way to end a warm summer night. Here’s how easy it is: Fire up the grill to medium high, cut peaches in half, brush cut sides with oil and grill for minutes till grill mark