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Recipe from
frenchfoodwithlove.com
Raspberry Custard Tart
35 ratings · 30 minutes · Vegetarian · Serves 6-8
Sarah
22 followers
Ingredients
Refrigerated
6 Egg yolk
Baking & Spices
120 g (half a cup or so) of sugar * you can also use confectioners sugar instead
470 g Flour
1 pinch Salt
100 g Sugar
1 Vanilla bean scraped
Dairy
185 g Butter, salted
1 liter Milk
Liquids
45 ml Water