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Mille-feuille croustillant

Mille-feuille croustillant

tarte citron contemporaine

tarte citron contemporaine

Pretty & Pink. A hybrid of four different pastry inspirations: St. Honoré Mille-feuille Donut and Paris-Brest. Raspberry mousse raspberry pâte de fruit fresh raspberries cream caramelized puff pastry and pink glazed shortbread. Beverly Hills just got a little sweeter. @beverlywilshire @lovebevhills #pastry #chefsofinstagram by butterloveandhardwork

Pretty & Pink. A hybrid of four different pastry inspirations: St. Honoré Mille-feuille Donut and Paris-Brest. Raspberry mousse raspberry pâte de fruit fresh raspberries cream caramelized puff pastry and pink glazed shortbread. Beverly Hills just got a little sweeter. @beverlywilshire @lovebevhills #pastry #chefsofinstagram by butterloveandhardwork

chocolate

chocolate

Yann couvreur

Yann Couvreur l'extraordinaire révélation pâtissière du Prince de Galles

Yann couvreur

Belgique 2011, dessert à l'assiette - le Fotographe

Belgique 2011, dessert à l'assiette - le Fotographe

Enjoy this delicious Chocolate Citrus Box recipe by Valrhona Cercle V member Peter Schmutte, featuring Valrhona GUANAJA 70%, CARAIBE 66% & JIVARA 40%

Enjoy this delicious Chocolate Citrus Box recipe by Valrhona Cercle V member Peter Schmutte, featuring Valrhona GUANAJA 70%, CARAIBE 66% & JIVARA 40%

Millefeuille à la vanille des Comores (Yann Couvreur) such an interesting way to make milliefeuille!!!

Millefeuille à la vanille des Comores (Yann Couvreur) such an interesting way to make milliefeuille!!!

IMG_8398small188.jpg

IMG_8398small188.jpg

Dessert de François Daubaient, restaurant Taillevent, Paris.

Dessert de François Daubaient, restaurant Taillevent, Paris.

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