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Legg kyllingen i en glassform. Bland limesaft og -skall, chili, fiskesaus, pepper og splenda i en bolle. Ha halvparten av blandingen i formen sammen med kyllingen. Vend til det flytende er jevnt fordelt. La det marinere i 10 minutter. I mellomtiden koker du bønnene i en kjele med vann i 3 minutter e…

Legg kyllingen i en glassform. Bland limesaft og -skall, chili, fiskesaus, pepper og splenda i en bolle. Ha halvparten av blandingen i formen sammen med kyllingen. Vend til det flytende er jevnt fordelt. La det marinere i 10 minutter. I mellomtiden koker du bønnene i en kjele med vann i 3 minutter e…

Here's another after-school snack your kids will love. Atkins Maple Chicken Strips. Only 2.5g Net Carbs.

Here's another after-school snack your kids will love. Atkins Maple Chicken Strips. Only 2.5g Net Carbs.

Buffalo Chicken Wings. Only 1.9g net carbs per serving.

Buffalo Chicken Wings. Only 1.9g net carbs per serving.

For the teriyaki sauce, simply combine all the ingredients. Grill the salmon to your liking and pour the sauce over the fish & cauliflower. Cauliflower Rice: Put the cauliflower through your food processor, using the shredding blade to give a texture like rice. Steam it for 5 mins.

For the teriyaki sauce, simply combine all the ingredients. Grill the salmon to your liking and pour the sauce over the fish & cauliflower. Cauliflower Rice: Put the cauliflower through your food processor, using the shredding blade to give a texture like rice. Steam it for 5 mins.

Large collection of low carb recipes suitable for Atkins Induction / Phase 1

Large collection of low carb recipes suitable for Atkins Induction / Phase 1

Scampi Style Prawns Heat the oil and garlic in a large frying pan over medium heat until garlic sizzles. Turn the heat to medium low and cook the garlic till golden. Add prawns until they sizzles and then add wine and continue cooking until prawns are pink. Swirl in butter and parsley.

Scampi Style Prawns Heat the oil and garlic in a large frying pan over medium heat until garlic sizzles. Turn the heat to medium low and cook the garlic till golden. Add prawns until they sizzles and then add wine and continue cooking until prawns are pink. Swirl in butter and parsley.

Mackerel Salad View Recipe - Atkins.com

Mackerel Salad View Recipe - Atkins.com

SPICY PRAWNS

SPICY PRAWNS

Baked Salmon with Bok Choy and Red Bell Pepper Purée

Baked Salmon with Bok Choy and Red Bell Pepper Purée

Atkins Beef Stew.  Low Carb Recipes and Delicious Diet Recipes for All Occasions | Atkins

Atkins Beef Stew. Low Carb Recipes and Delicious Diet Recipes for All Occasions | Atkins

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